Every menu is fully customizable — or let Chef Dave create something completely custom for your event.
Entree & Side Selections
All buffets come with 1 salad selection and dinner rolls with butter. Mix and match these options with any menu to create the perfect spread for your event.
Pasta
- Three Cheese Ravioli Tender raviolis filled with a luscious blend of cheeses, served in a savory marinara sauce
- Penne Pasta Al dente penne tossed in a rich, creamy alfredo sauce
- Baked Rigatoni Hearty rigatoni pasta baked in a rich marinara sauce and topped with melted parmesan cheese
Potatoes
- Garlic Mashed Potatoes Creamy, buttery mashed potatoes infused with garlic and parmesan cheese
- Roasted Herbed Red Potatoes Tender red potatoes oven roasted with fresh rosemary, thyme, and garlic. Lightly seasoned with salt and pepper, finished with a drizzle of olive oil
Vegetables
- Roasted Seasonal Vegetables A colorful medley of fresh, seasonal vegetables tossed with olive oil, herbs, and sea salt. Oven roasted to bring out the natural flavors
- Sauteed Seasonal Vegetables Fresh hand-selected seasonal vegetables lightly sauteed in olive oil and butter with a hint of garlic and herbs
- Stir-Fry Vegetables Crisp, fresh vegetables stir-fried with a savory sauce of soy, garlic, and ginger
Salads
- Caesar Salad Crisp romaine lettuce topped with shaved parmesan cheese and crunchy garlic croutons, served with a classic, creamy caesar dressing
- Stuffed Portobello Caps Large, meaty portobello caps filled with a savory blend of sweet potato, spinach, zucchini, herbs, and cheeses, then baked
Appetizers & Hors d'Oeuvres
Add a starter spread to any menu, or build a full cocktail-hour experience from our appetizer selection. Mix and match to fit your event.
Seafood
- Crab Cakes with roasted Red Pepper Aioli
- Scallop Skewers
- Seafood Stuffed Mushrooms
- Prawn Cocktails
- Teriyaki Prawn Skewers
- Fried Prawns with Mango Sweet & Sour Sauce
- Seafood Egg Rolls
Chicken
- Thai Chicken Skewers with Peanut Sesame sauce
- Teriyaki Chicken Skewers
- BBQ'd Chicken Strips
- Buffalo Wings
Platters
- Mixed Cheese Platter Swiss, Cheddar, Colby, Brie, Smoked Mozzarella, Pepper Jack
- Seasonal Fruit Platter
- Seasonal Fruit Skewers
- Grilled Vegetable Platter Zucchini, yellow squash, portabella mushrooms, red peppers
- Lettuce Wrap Platter Lettuce, peanuts, Napa cabbage, chicken, scallions, carrots, onion & sauce
- Vegetable Platter Baby carrots, radishes, celery, broccoli, zucchini — choice of dip
Sandwiches
- Lavish Sandwiches (spiral) Turkey, beef, vegetarian, or combination
- Finger Sandwiches Choice of meat and cheese
- Panini Smoked ham, provolone, and parmesan
- Mini Croissant Sandwiches Ham & swiss or turkey & provolone
- Mini Grilled Tri-tip Sandwiches On a sourdough roll
- Design Your Own Sandwich Platter
Taco / Quesadilla Bar
- Create your own tacos or quesadillas! Chicken, beef, or shrimp with all the fixings
Crostini
- Pesto Cream Cheese with toasted pine nuts
- Smoked Salmon with sun dried tomato cream cheese
- Filet Mignon slices with caper cream cheese, topped with mild horseradish
Fondues
- Cheese or Chocolate Choose all your favorites to dip
More Favorites
- Mini Quiche
- Mini Meatballs with mushroom demi glaze
- Mixed Olive Bowls
- Eggplant Roll-ups with prosciutto and mozzarella
- Grilled Rack of Lamb Chops with mint demi glaze
- Deviled Eggs
- Vegetable & Cheese Stuffed Mushrooms
- Egg Rolls
- Bruschetta
- Mini Pizzas
Appetizer / Hors d'Oeuvres Party Package
Let Dave put together a complete appetizer party spread. A popular combination includes:
- Cheese Assortment with crackers — brie, swiss, cheddar, colby & pepper jack
- Fresh Fruit Tray — the season's best, hand-selected by Chef Dave
- Mini Panini — smoked ham, turkey, provolone & parmesan on sourdough
- Thai Chicken Kabobs — with peanut sauce & sesame seeds
- Grilled & Raw Vegetable Platter — with dipping sauce
- Mini Quiche
- Crostini Variety — sun-dried tomato cream cheese & smoked salmon, pesto cream cheese & pine nuts
- Shrimp Stuffed Mushrooms — sauteed in butter & white wine
- Mini Meatballs — with mushroom demi glaze
Ready to Plan Your Event?
Contact Chef Dave to discuss your menu and get a personalized quote.